Opening Night Dinners
Our Opening Night Dinners offer a wonderful experience for those who attend: cocktails and hors d’oeuvres, an elegant three-course seated dinner with wine in an incomparable setting on the Opera’s lush grounds. Remarks from our General Director, Charles MacKay and a member of the Creative Team give guests a behind-the-scenes perspective for the evening's performance.We offer our own shuttle service to transport you from the parking lot to dinner and back to the theatre for the performance.
Opening Night Dinners are $195 per person ($65 tax-deductible). Opera Tickets are sold separately. For more information, please contact Yvette De La O, Special Events Manager, at (505) 986-5903 or by email at firstname.lastname@example.org.
Saturday, July 18, 2015: Salome at 5:30
Saturday, July 25, 2015: La Finta Giardiniera at 5:30
Saturday, August 1, 2015: Cold Mountain at 5:30