"Santa Fe's culinary arts scene is sizzling, so when you pack for your trip, make sure to bring your appetite."
Tourism santa FE
Santa Fe, a food lover's paradise, has earned a prominent place on the world's culinary map due to its award-winning chefs and hearty New Mexico cuisine.
The Compound Restaurant
Featuring Mark Kiffin's seasonal Contemporary American Cuisine. James Beard Foundation's Best Chef of the Southwest.
New American cuisine presented in an enclosed, light-filled patio with a warm, sophisticated feel.
Eloisa Restaurant At Drury plaza hotel
Contemporary cuisine inspired by the creations of Chef John Sedlar served in modern Southwest atmosphere in the Drury Plaza Hotel.
Bar Alto at drury plaza hotel
Located on the Drury Plaza Hotel rooftop, a premier destination for cocktails and libations with stunning views of Santa Fe.
Agave Lounge at The eldorado
In the Eldorado is a world of celebrated culinary delights and libations at Agave.
Terra at Four Seasons Resort
New Executive Chef Kai Autenrierth's menu features global flavors while incorporating New Mexican influences.
Savor the cuisine of the Southwest and old Mexico. Guacamole made tableside and mountain view patio dining.